COASTAL SEAFOOD

Florida Sustainable Seafood

Benefiting: Meals on Wheel of the Palm Beaches

March 18, 2018
5:00PM -9:00PM

Rain or Shine | Tickets are non-refundable | $10.00 per ticket transfer fee | Adults 21 and over please

Purchase

  • Paula DaSilva

    Paula DaSilva
    Chef de Cuisine
    Burlock Cost at the Ritz Carlton
    Ft. Lauderdale


  • Julie Frans

    Julie Frans
    COO/Chief at Large 
    Della
    Wynwood Yard


  • Adrienne Grenier

    Adrienne Grenier
    Executive Chef
    3030 Ocean Restaurant
    Ft. Lauderdale


  • Human Nagi

    Huma Nagi
    Pastry Chef
    3030 Ocean Restaurant
    Ft. Lauderdale


  • Carissa Offhaus

    Carissa Offhaus
    Pastry Chef


  • Francy Deskin

    Francy Deskin
    Chef/Owner
    Frik and Frak
    Plantation


  • Chris Montelius

    Chris Montelius
    Brewer/Owner
    Non Prophet Brewing
    Boynton Beach



  • Taylor LaurenTaylor Lauren Music

SUPPORTING RESTAURANTS

  • Burlock Coast
  • Della
  • Frik and Frak
  • 3030 Ocean
  • Non Prophet

THANK YOU TO OUR SPONSORS

  • Fresh Point
  • independent seafood
  • Palm Beach Illustrated
  • Rest Panache
  • evian
  • Old School Bakery
  • Publix Cooking School
  • Publix Event Planning
  • Titos
  • orange blossoms
  • dartagnan
  • Brasseur Drobot
  • Hi Ball Energy
  • Palm Beach Post

For sponsorship opportunities, call Jodi Swank at 561-202-5648