Benefiting: Little Smiles
April 13, 2019 – 6:30PM to 9:30PM
"32" East Farm and Wine Dinner
"This dinner at Swank Farm is about so much more than food and drink. It's about a group of "misfit" cooks that changed the way Delray Beach dines. When I was asked to assemble the team for this event, I realized how interesting the career paths of my "kitchen kids" has come to be. I also realized quite a few of them have never met but somehow still seem to know of each other. This group consists of a sous chef I inherited in 1999 to food runner who became a sous chef and who is now running one of America's finest restaurants and finally to the last chef at 32 East who brought the level of food to a whole new level. There are even a couple marriages and a bunch of kids that also happened along the way as well. It's really quite a story!
I am so proud of them all and quite a few others because without them, 32 East would have been just another restaurant that certainly would not have lasted for over 20 years with only three executive chefs. As I have said many times to the staff "I can't do this alone, no one can."
- Nick Morfogen, Executive Chef, Pine Tree Golf Club
32 East Participating Chefs
$160.00 per person
Rain or Shine / Tickets are non-refundable / $ 25.00 per ticket transfer fee / Adults 21 and over please
To purchase tickets to the Master Chef Delray Beach dinner, click here: